Hyderabadi baghara Baingan
Hyderabadi baghara Baingan might be just the side dish you are searching for. This recipe serves 4 and
10 Minute Bean Stew
Ingredients
- 5 cherry tomatoes, cut into quarters
- Juice of ½ lemon
- 1 tbsp dried thyme
- 2 tbsp tomato puree
- 1 can chopped tomatoes (400 g)
- 1 can kidney beans (drained 240 g)
- 2 garlic gloves, crushed
- salt & pepper
- Optional: spinach, kale, brown rice, quinoa, etc - to serve
Instructions
Add the canned tomatoes, kidney beans, tomato puree and thyme to a large saucepan.
Cut 5 cherry tomatoes into quarters and crush 2 garlic gloves - add them to the pan.
Add the juice of half a lemon along with salt and pepper to taste.
Details
- Serving Size: 2
- Gluten-Free: True
- Dairy-Free: True
- Vegan: True
- Vegetarian: True
- Weight Watchers: 8 Points
Cuisine
- soup
- lunch
- main course
- main dish
- dinner
Comments
Suggested Recipes
Cassoulet for 10
Cassoulet for 10 takes roughly 45 minutes from beginning to end. One portion of this dish contains
Kickin’ Vegan Quesadillas
Kickin’ Vegan Quesadillas requires roughly 45 minutes from start to finish. This recipe serves
Comments