Almond Butter Cookies

Almond Butter Cookies

Almond Butter Cookies

45 minutes

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Details
  • Serving Size:   30
  • Vegetarian:   True
  • Weight Watchers:   4 Points
Cuisine
  • Southern
  • dessert
Comments
Ingredients
  • 50g almond flakes on top as decoration
  • 180g butter
  • 90g ground almond
  • 135g plain flour, sifted
  • 90g rice flour, sifted
  • Pinch of salt
  • 90g castor sugar
  • ½ tsp Vanilla essence
Instructions

Cream butter and castor sugar till light and fluffy, add salt, vanilla and mix well.Fold in B: plain flour, rice flour and mix into soft dough.

Roll dough between 2 sheets of plastic into 3mm thick.Using cookies cutter cut into desired shape

Arrange cookies onto a greased baking tray.Decorate top with almond flake. (I skipped this)

Bake in a pre-heated oven at 180 degrees C for 15-20 minutes, till lightly brown.

Remove and cool before storing into air-tight container.

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