Almond Cranberry Cookies might be a good recipe to expand your dessert recipe box. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 62 calories. This recipe serves 40 and costs 9 cents per serving. This recipe from Foodista requires almond flakes,...Read More
Add in cold butter and rub with your finger tips and both of your hands till mixture becomes sandy.
Add 1 tablespoon fresh milk into the cranberry mixture, mix well and add into the flour mixture.
Mix well with a rubber spatula and knead into a dough.
Roll out the dough in between two plastic sheets to about 1 cm thick.
Cut out shapes using your preferred pastry cookies cutter and place them on a baking tray lined with parchment paper.
Bake at 170C for about 15-20 mins or till golden brown.
Remove from heat and cool on wire rack then store cookies in an airtight container.