Vegan French Toast
Vegan French Toast is an American breakfast. This recipe makes 2 servings with 665 calories, 14g
Almond Lime Squares
Details
- Serving Size: 8
- Dairy-Free: True
- Weight Watchers: 4 Points
Cuisine
- side dish
Ingredients
- 3/4 cup All-purpose Flour
- 1/4 packed brown sugar (I used Splenda Brown Sugar to help c
- 1/4 cup butter or margarine
- 2 egg yolks
- zest of 1 lime
- 1/2 teaspoon baking powder
- pinch of salt
- 2 egg whites
- juice of 1 lime
- 1/2 packed brown sugar (again, I used Splenda Brown Sugar)
- 1/4 cup Sliced almonds
Instructions
Bottom layer
Press into the bottom of an ungreased 4 x 8 loaf pan. Set aside.
Top layer
Add the brown sugar and lime juice a bit at a time until stiff (should look like a meringue).
Spread evenly on top of the bottom layer.
Sprinkle the sliced almonds on top evenly.
Bake in a hot oven for about 30 minutes or until the meringue is set and lightly browned.
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