Quick Goan Fish Curry
The recipe Quick Goan Fish Curry could satisfy your Indian craving in roughly 45 minutes. This
Asian Green Pea Soup
Details
- Serving Size: 2
- Gluten-Free: True
- Vegetarian: True
- Weight Watchers: 5 Points
Cuisine
- Asian
- antipasti
- soup
- starter
- snack
- appetizer
- antipasto
- hor d'oeuvre
Ingredients
- 2 cup frozen green peas - rinsed.
- 1/4 inch ginger - remove skin and slice
- 4 garlic - remove skin.
- 3-4 sprig coriander leaves
- 1/4 cup cream or carton milk
- Drops of virgin olive oil
- Pepper and salt for taste
Instructions
Add the first 4 ingredients into a pot.
Remove from heat and blend to a smooth puree.
(Note: add water if you like to dilute)
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