Authentic Kentucky Bourbon Balls

Authentic Kentucky Bourbon Balls

Authentic Kentucky Bourbon Balls

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
45 minutes

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Details
  • Servings:   36
  • Calories:   65
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   8g
  • Carb Total:   10g
  •  
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Vegetarian:   True
  • Dairy-Free:   True
  • Weight Watchers:   2 Points
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Cuisine
  • Southern
  • antipasti
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Comments
Ingredients
  • 1/4 cup bourbon
  • 1 cup pecans, toasted, coarsely ground
  • 2 cups powdered sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1 cup fine vanilla wafer crumbs
  • 1 teaspoon tablespoons plus 1 ½ light corn syrup
Instructions

In a deep bowl combine crushed vanilla wafer crumbs, chopped pecans, powdered sugar, and the cocoa.In a separate bowl, blend the bourbon and corn syrup.

Pour the bourbon mixture into the dry mixture; blend well.Cover and chill for 3 hours.Shape small bits of the dough into balls and roll them in the powdered sugar. Store in refrigerator over night in tightly covered containers.You can also make these a few days in advance for best flavor.

View original preparation instructions

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