Avocado Creamcheese Cookies
Details
- Serving Size: 8
- Vegetarian: True
- Weight Watchers: 28 Points
Cuisine
- dessert
Ingredients
- 460 grams All purpose flour
- 1 Avocado peeled and pitted
- 1 teaspoon Baking soda
- 200 grams Butter (room temperature)
- 250 grams Cream cheese
- 260 grams Icing sugar
- 2 tablespoons Lemon juice
- 1 tablespoon Poppy seeds (not available here)
Instructions
Line 2-3 baking trays with paper. Cream butter, mashed avocado, cream cheese and sugar together.
Add lemon juice and beat until light and fluffy.
Bake for 12-15 minutes until the cookies are lightly golden.
Transfer them on the wire rack to cool and store in an airtight container.
Personal Tags
Tags easily organize this recipes in your Preferences
Comments