
Baked Halibut
Baked Halibut requires roughly 45 minutes from start to finish. This main course has 960 calories,

Cook rice in 1-1/2 cups boiling salted water for 35 minutes or until tender.
Drain if necessary. Set aside.
Add onion, celery, and sunflower seeds.
Remove from heat. Stir into rice.
Add parsley, eggs,oregano, chiles, black pepper, and salt to taste. Fill peppers with mixture.
Sprinkle cheese on top. Put about 1/3 cup hot water in bottom of dish.
Baked Halibut requires roughly 45 minutes from start to finish. This main course has 960 calories,
If you want to add more gluten free, dairy free, and fodmap friendly recipes to your recipe box,
The recipe Baked Custard can be made in roughly 45 minutes. This gluten free and lacto ovo vegetarian
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