
Baked Custard
The recipe Baked Custard can be made in roughly 45 minutes. This gluten free and lacto ovo vegetarian
Cook the ziti in boiling salted water.
In a saucepan, heat the remaining 1/4 cup oil.
Add the onion and cook until translucent.
Add the garlic and cook for 2 minutes.
Add the tomatoes, basil, parsley, salt and pepper. Simmer uncovered for 20 minutes.
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The recipe Baked Custard can be made in roughly 45 minutes. This gluten free and lacto ovo vegetarian
If you want to add more gluten free, dairy free, and fodmap friendly recipes to your recipe box,
Baked Penne might be just the hor d'oeuvre you are searching for. Watching your figure? This dairy free,
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