Balsamic Honey Glazed Salmon with Lemony Asparagus

Balsamic & Honey Glazed Salmon with Lemony Asparagus

Balsamic & Honey Glazed Salmon with Lemony Asparagus


1 hour

Details
  • Serving Size:   2
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   8 Points
Cuisine
  • lunch
  • main course
  • main dish
  • dinner
Ingredients
  • 2 tablespoons apple cider vinegar
  • 12 stalks asparagus
  • 1 tablespoon balsamic vinegar
  • 2 pinches (1/8 teaspoon) dried dill
  • 3 cloves garlic, minced
  • 1 tablespoon grapeseed oil
  • 1 teaspoon herbs de Provence
  • 1 tablespoon honey
  • Juice of half a lemon
  • Zest of 1 lemon
  • 0.5 pound salmon fillet
  • Salt and pepper
  • 2 tablespoons vegetable stock
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