
Braised Pork: Filipino Humba
You can never have too many main course recipes, so give Braised Pork: Filipino Humban a try. This recipe
Preheat oven to 400 degrees F (200 degrees C).
Cream the butter with the sugar until light and fluffy. Beat in the eggs and vanilla.
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You can never have too many main course recipes, so give Braised Pork: Filipino Humban a try. This recipe
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