Banana Creme Brulee
Details
- Serving Size:   8
- Gluten-Free:   True
- Vegetarian:   True
- Weight Watchers:   13 Points
Cuisine
- Mediterranean
- French
- European
- dessert
Ingredients
- 2 Mashed bananas
- 1 little demerara sugar
- 3 egg yolks
- 450 ml heavy cream
- 1/2 cup Sugar
- 1 vanilla pod
Instructions
Put the cream and the vanilla in a medium saucepan and bring slowly to the boil.
Put the egg yolks caster sugar and vanilla seeds in a mixing bowl and beat till thick and creamy.
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