Pumpkin Praline Baked Oatmeal
You can never have too many breakfast recipes, so give Pumpkin Praline Baked Oatmeal a try. One portion
Banana Oatmeal Breakfast Muffins
Details
- Serving Size: 12
- Gluten-Free: True
- Dairy-Free: True
- Weight Watchers: 4 Points
Cuisine
- morning meal
- brunch
- breakfast
Ingredients
- 2 cups Oats
- 1/3 cup Honey
- 2 Bananas, mashed
- 2 cups Almond Milk
- 1/2 cup Egg Whites
- 2 scoops of Protein Powder (I used Dymatize Elite Banana Flavour)
- 1 tsp Baking Powder
- 2 tsp Cinnamon
- 1 tsp Coconut Oil
- 1 tsp Vanilla Extract
- 1/4 cup Walnuts
- 1/2 cup Raisins
Instructions
In a small bowl mash bananas and add egg whites, vanilla and oil. Stir well.
Dump into large bowl and add all remaining ingredients.
Spray muffin pan with cooking spray and add oatmeal mixture evenly into each muffin cup.
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