Barbecue Pork Buns – Dim Sum

Barbecue Pork Buns – Dim Sum

Barbecue Pork Buns – Dim Sum


45 minutes

Details
  • Serving Size:   20
  • Dairy-Free:   True
  • Weight Watchers:   10 Points
Cuisine
  • bbq
  • Barbecue
  • antipasti
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Ingredients
  • 1 packet active dry yeast
  • 1 3/4 cup all purpose flour
  • 1 tablespoon baking powder
  • 1 1/3 cup cake flour
  • 2 tablespoons corn starch
  • 1/2 tsp kosher salt
  • Barbecue Pork Buns
  • 2 1/2 cups Chinese BBQ Pulled Pork
  • 1 tablespoon rice vinegar
  • 1 tablespoon shortening
  • Bun Dough
  • 1/2 cup sugar
  • 1 cup warm water (105-110)
  • adapted from Cuisine at Home, issue no 74, April 2009
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