The Blarney Burger
The recipe The Blarney Burger can be made in around 45 minutes. This recipe makes 4 servings with
Barbecued Corn on the Cob With Spiced Butter
Details
- Serving Size: 4
- Gluten-Free: True
- Vegetarian: True
- Weight Watchers: 14 Points
Cuisine
- American
- side dish
Ingredients
- 8 tablespoons (1 stick) unsalted butter melted
- 1 clove garlic crushed with a little salt
- 1 tablespoon honey
- 1 teaspoon chilli powder
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon ground black pepper
- 4 corn cobs, husks removed
Instructions
Combine the butter, garlic, honey, and spices in a small saucepan and cook over a gentle heat.
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