Barnabys Caesar Salad

Barnaby's Caesar Salad

Barnaby's Caesar Salad

By foodista.com
45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   596
  • Protein:   22g
  •  
  • Fiber:   6g
  • Sugar:   20g
  • Carb Total:   32g
  •  
  • Saturated:   19g
  • Fat Total:   42g
  •  
  • Weight Watchers:   22 Points
  • Show More
Cuisine
  • American
  • side dish
  • lunch
  • salad
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 1 tablespoon anchovy paste
  • 1/2 loaf ciabatta or other good Italian bread
  • Juice of 1 lemon
  • 1 cup olive oil
  • 1 1/2 cups Parmigiano Reggiano cheese, grate
  • Fresh cracked black pepper to taste
  • 1 large head Romaine lettuce, chopped
Instructions

Combine lemon juice and anchovy paste in a blender.Start blender and drizzle olive into mixture until it thickens.

Cut bread into 1 inch cubes and toast until brown. The trick here is to have it crispy on the outside and soft on the inside.

Combine lettuce and bread cubes in a salad bowl and cover with Parmigiano Reggiano (Parmesan) cheese.

Pour dressing over top and toss.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments