Blackberry Walnut Cookies

Blackberry Walnut Cookies

Blackberry Walnut Cookies

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit

 45 minutes

Grocery List via Instacart

Details

Servings: 20
Calories: 143
Protein: 3g
Fiber: 1g
Sugar: 10g
Carb Total: 20g
Saturated: 2g
Fat Total: 7g
Vegetarian: True
Weight Watchers: 5 Points
Show More

Cuisine

dessert

Comments

Ingredients

4 tablespoons Butter
1 3/4 cups all-purpose flour
1/4 cup granulated sugar
1/4 cup light brown sugar, packed
1/2 cup seedless blackberry or raspberry jam
1 teaspoon pure vanilla extract
1 cup walnuts, toasted, cooled, and finely chopped

Instructions

Preheat oven to 350F with rack in middle. Blend together butter, sugars, vanilla, and 3/4 tsp salt in a bowl with a fork. Stir in flour and nuts (dough will be sticky).Form level tablespoons of dough into balls (total of 4

and arrange 2 inches apart on 2 ungreased large baking sheets. Flatten balls to 1/3 inch thick using bottom of a glass dipped in flour.

Bake, 1 sheet at a time, until edges are golden, about 20 minutes. Cool cookies on sheets 5 minutes, then transfer to racks to cool completely.Spoon 1 tsp jam onto flat sides of 20 cookies, then sandwich with remaining cookies. Dust with confectioner's sugar.

View original preparation instructions

AI Coach

Personal Notes

Organization Tags

Tags easily organize your Recipe Library

Comments