Breadnut Cakes

Breadnut Cakes

45 minutes

  • Serving Size:   24
  • Weight Watcher Points:   2
  • dessert
  • ... Ingredients Loading

Pure the breadnuts with the milk. Set aside.Beat the butter with the sugar until smooth and creamy.

Add the eggs one at a time while mixing.

Add the breadnut pure, combining well.Fold in the sifted flour with the baking powder until smooth.Pre-heat the oven to 180CDrop batter in spoonfuls into muffin tins.

Place pan on a baking sheet.

Bake for 15 minutes.

Breadnut Cakes

An error has occurred. This application may no longer respond until reloaded. Reload 🗙