Broccoli Beef Stir Fry

Broccoli Beef Stir-Fry

Broccoli Beef Stir-Fry

45 minutes

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Details
  • Serving Size:   2
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   11 Points
Cuisine
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 1-2 tablespoon Sunflower oil, 1-2
  • 1/2 lb. Beef stir-fry strips
  • 1/2 lb. broccoli or broccolini
  • 1-2 cloves Garlic (chopped)
  • 2 tablespoon Oyster Sauce
  • a dash White pepper
  • 1 tablespoon Shaoxing Wine
Instructions

Marinate the beef with 1 tbsp of oyster sauce, white pepper and shaoxing wine for about 30 minutes.

Heat a wok until smoking, pour in the oil then add beef. Stir-fry for 2 mins, then tip onto a plate.

Add broccoli with a splash of water then cook until broccoli turns bright green.

Add the garlic and cook for 1 min more.

Pour in the rest of the oyster sauce and 125ml water. Bring to the boil and cook until reduced to a sticky sauce. Stir in the beef, along with any juices from the plate, then serve straight away.

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