Red Kidney Bean Jambalaya
Red Kidney Bean Jambalayan is a main course that serves 6. One portion of this dish contains approximately
Brown Rice Mushroom Pilaf
Details
- Servings: 4
- Vegan: True
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Cuisine
- side dish
- antipasti
- starter
- snack
- appetizer
- antipasto
- hor d'oeuvre
Ingredients
- 1 large onion, chopped
- 1 cup brown rice
- 1 cup sliced fresh mushrooms (I used small-size champignons; don't use canned mushrooms because they're absolutely tasteless.)
- 1 tbsp unrefined sunflower oil
- 2 cups water
- sea salt, to taste
- 1/3 tsp ground pepper
Instructions
Add brown rice and stir to coat in oil.
Bring to a boil, then simmer for 30 minutes.
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