Butternut Squash and Black Bean Chili with Bulgar

Butternut Squash and Black Bean Chili with Bulgar

Butternut Squash and Black Bean Chili with Bulgar


45 minutes

Details
  • Serving Size:   6
  • Dairy-Free:   True
  • Vegan:   True
  • Vegetarian:   True
  • Weight Watchers:   4 Points
Cuisine
  • American
  • antipasti
  • soup
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Ingredients
  • 1 TB Ancho Chili Powder
  • 1/2 cup Bulgur
  • 1 Medium size Butternut Squash, Peeled, seeds removed & medium diced
  • 2 TB Chipotle Chiles in Adobo Sauce, chopped
  • 2 cups Black Beans, cooked
  • 14 oz can Fire Roasted Tomatoes, Diced
  • 1 tablespoon garlic
  • 1 tsp ground Coriander
  • 1 tsp ground Cumin
  • 1 TB Olive Oil
  • 1 tsp dried Mexican Oregano
  • 1 Red Onion, chopped
  • Salt and pepper to taste
  • 2 cups Vegetable Stock
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Recipe Notes