Caramelised Onion and Mushroom Quiche

Caramelised Onion and Mushroom Quiche

Caramelised Onion and Mushroom Quiche

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   4
  • Weight Watchers:   15 Points
Cuisine
  • Mediterranean
  • French
  • European
  • lunch
  • main course
  • morning meal
  • brunch
  • main dish
  • breakfast
  • dinner
Comments
Ingredients
  • 1 nine-inch pie shell
  • 1 tablespoon olive oil
  • 2 white onions, sliced finely
  • 3 cloves of garlic, sliced finely
  • 1/2 teaspoon dried chilli flakes
  • 1 box mushrooms, sliced thick
  • 1 teaspoon thyme, dried
  • 2 eggs
  • 3/4 cup half and half cream
  • 100 grams Havarti cheese, grated
  • salt and pepper to taste
Instructions

Heat the oven to 400F. Dock the pie shell with a fork and bake for 10 to 15 minutes until lightly golden.

In the meantime, heat the olive oil.

Add the onions along with the garlic and chilli flakes and cook on high until the onion caramelise (about ten minutes).

Now add the mushrooms and continue to cook on high so the mushrooms caramelise as well, about five minutes. Take off the fire, add the thyme and salt and pepper to taste.

Beat the eggs in a large bowl with the cream and half the quantity of cheese.

Add the onion-mushroom mixture and mix well.

Place the pie shell on a cookie tray to catch any spillage.

Pour the filling into the pie shell. Top the quiche with the remaining cheese.

Drop the temperature to 375F and cook until the filling is set and golden.

Serve when still warm from the oven.

AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Fig and Walnut Pudding
Fig and Walnut Pudding

If you have roughly 45 minutes to spend in the kitchen, Fig and Walnut Pudding might be a great

45 minutes
Fig and Almond Cupcakes
Fig and Almond Cupcakes

Fig and Almond Cupcakes is an American dessert. This recipe makes 12 servings with 247 calories,

45 minutes
Ham and Red Bean Soup
Ham and Red Bean Soup

Ham and Red Bean Soup is a gluten free and dairy free main course. This recipe makes 6 servings

45 minutes