Caramelized Onion and Bacon Pizza

Caramelized Onion and Bacon Pizza

Caramelized Onion and Bacon Pizza

45 minutes

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Details
  • Serving Size:   4
  • Weight Watchers:   19 Points
Cuisine
  • Mediterranean
  • Italian
  • European
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • Pizza dough
  • 2 tablespoons butter
  • 1 tablespoon brown sugar
  • 1 red onion, thinly sliced
  • 8 pieces turkey bacon, diced
  • 2 cups packed fresh chopped spinach or whole baby spinach
  • 1 cup mushrooms, sliced
  • cup ricotta
  • 3 tablespoons pesto
  • 2 cups mozzarella cheese, shredded
Instructions

Over medium heat, melt butter in a skillet.

Add brown sugar and onion and stir. Cook, stirring frequently, until onions have caramelized, about 10 minutes.

Add turkey bacon and cook for another 5 minutes.

Add mushrooms and spinach and cook until spianch has wilted, about 1-2 minutes.

Remove from heat and set aside.

Roll out pizza dough and place on a greased baking sheet (sprinkled with cornmeal if desired). In a small bowl mix ricotta and pesto.

Spread ricotta mixture over the pizza dough. Top with onion and bacon mixture.

Sprinkle with mozzarella cheese.

Bake at 425F for 15 minutes.

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