
Sweet and Spicy Country-Style Ribs
Sweet and Spicy Country-Style Ribs might be a good recipe to expand your main course repertoire. One
In a Dutch oven or stockpot, heat the olive oil over medium heat.
Add the onion and celery, and cook, stirring occasionally, until translucent, 4 to 5 minutes.
Add the garlic and ginger. Cook until fragrant, about 1 minute.
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Sweet and Spicy Country-Style Ribs might be a good recipe to expand your main course repertoire. One
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