Need a lacto ovo vegetarian dessert? Carrot Spice Cake could be an outstanding recipe to try. For 80 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains about 4g of protein, 13g of fat, and...Read More
Preheat oven to 32
Spray 2 9" round baking pans with cooking spray & dust with flour.
Combine flours, sugar, baking soda, salt, cinnamon, and nutmeg in a large bowl, stirring well with a whisk.
Combine oil and eggs; stir well.
Stir egg mixture, grated carrot, pineapple, and applesauce into flour mixture.
Pour batter into prepared pans.
Bake at 325 for 35 minutes or until a toothpick inserted in the center comes out clean.
Let sit in pans for 5 minutes, then invert onto wire racks and cool completely.
For frosting, beat together butter and cream cheese until smooth.
Add powdered sugar and vanilla just until mixed.
Spread frosting between layers and then over cake.