Cheesy Beef Burrito
Cheesy Beef Burrito is a main course that serves 4. One portion of this dish contains approximately 68g
Cheesy Pasta in a Pot
Details
- Serving Size: 8
- Weight Watchers: 13 Points
Cuisine
- side dish
- lunch
- main course
- main dish
- dinner
Ingredients
- 2 lbs lean ground beef or turkey
- 2 onions chopped
- 1 garlic clove crushed
- 1 14 oz jar spaghetti sauce
- 1 lb can stewed tomatoes
- 1 can sliced mushrooms
- 8 oz shell pasta
- 1/2 lb sliced provolone
- 1/2 lb sliced mozzarella
Instructions
Cook the ground meat in a little oil in a large pan stirring often.
Add onions, garlic, spaghetti sauce, stewed tomatoes, & undrained mushrooms.
Simmer 20 mins or until onions are soft.
Cook pasta according to package directons.
Drain & rinse with cold water.
Pour 1/2 of the shells in deep casserole.
Cover with 1/2 meat sauce mixture. Top with provolone.
Cover casserole & bake at 350 for 35-40 min.
Remove cover & continue baking until mozzarella melts & browns slightly, about 5 mins more.
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