Cherry ice cream

Cherry ice cream

Cherry ice cream

6 hours

Grocery List via Instacart Instacart
Details
  • Serving Size:   8
  • Gluten-Free:   True
  • Vegetarian:   True
  • Weight Watchers:   12 Points
Cuisine
  • dessert
Comments
Ingredients
  • 1 ½ cups pitted cherries (from about ¾ lb cherries)
  • 1 tsp corn starch
  • 1 ¾ cups cream
  • 1 tsp lemon juice
  • ¾ cup milk
  • 1 pinch salt
  • ½ cup sugar
Instructions

Put cherries, milk, one cup of the cream, sugar, and salt into a medium saucepan.

Heat on medium heat until the mixture is steamy, then lower the heat and let sit for about 15 minutes.

Remove from heat.

Pour mixture into a blender, and carefully pure ( because of the hot liquid).Put mixture into a large bowl and stir in the remaining cup of cream. Chill for several hours in the refrigerator until completely cold.Stir in cornstarch, lemon juice and Amaretto.

Pour the mixture into an ice cream machine and churn until frozen.

Transfer to plastic container and place in the freezer for an hour before serving.Serving: take it out for 5-10 minutes before serving, or longer, so it comes to the right scooping temperature.

AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize this recipes in your Preferences

Comments

Suggested Recipes

Ice Cream Biscuits
Ice Cream Biscuits

The recipe Ice Cream Biscuits can be made in around 45 minutes. This lacto ovo vegetarian recipe

45 minutes
Spiced Cream Cheese Frosting
Spiced Cream Cheese Frosting

Spiced Cream Cheese Frosting is a frosting that serves 6. One serving contains 354 calories, 0g

45 minutes
Bacon Ice Cream
Bacon Ice Cream

The recipe Bacon Ice Cream can be made in approximately 45 minutes. This gluten free, fodmap friendly,

45 minutes