Chicken and Black Bean Burritos

Name: Chicken and Black Bean Burritos
Ingredients: 6 burrito size tortillas; 4 ounces chicken breast halves, filleted to equal thickness; 1/4 cup chicken broth; 1 1/2 cups prepared black beans; 1 tablespoon corn starch; 1 teaspoon extra virgin olive oil; 1/4 cup fresh cilantro, chopped; 6 cloves garlic, minced; 1/4 teaspoon fresh ground pepper; 1 jalapeno, deseeded and minced; juice of 2 limes; juice of 1 orange; 1/2 teaspoon kosher salt; 1 inch medium onion, cut half and sliced; 3 fresh red chilies, deseeded and minced (dried and re-hydrated can be used as well)

Chicken and Black Bean Burritos

 45 minutes

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Details

Serving Size: 6
Dairy-Free: True
Weight Watchers: 8 Points

Cuisine

Mexican
lunch
main course
main dish
dinner

Comments

Ingredients

6 burrito size tortillas
4 ounces chicken breast halves, filleted to equal thickness
1/4 cup chicken broth
1 1/2 cups prepared black beans
1 tablespoon corn starch
1 teaspoon extra virgin olive oil
1/4 cup fresh cilantro, chopped
6 cloves garlic, minced
1/4 teaspoon fresh ground pepper
1 jalapeno, deseeded and minced
juice of 2 limes
juice of 1 orange
1/2 teaspoon kosher salt
1 inch medium onion, cut half and sliced
3 fresh red chilies, deseeded and minced (dried and re-hydrated can be used as well)