Chicken and Black Bean Burritos

Chicken and Black Bean Burritos

Chicken and Black Bean Burritos


45 minutes

Details
  • Servings:   6
  • Dairy-Free:   True
  • Weight Watchers:   8 Points
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Cuisine
  • Mexican
  • lunch
  • main course
  • main dish
  • dinner
Ingredients
  • 6 burrito size tortillas
  • 4 ounces chicken breast halves, filleted to equal thickness
  • 1/4 cup chicken broth
  • 1 1/2 cups prepared black beans
  • 1 tablespoon corn starch
  • 1 teaspoon extra virgin olive oil
  • 1/4 cup fresh cilantro, chopped
  • 6 cloves garlic, minced
  • 1/4 teaspoon fresh ground pepper
  • 1 jalapeno, deseeded and minced
  • juice of 2 limes
  • juice of 1 orange
  • 1/2 teaspoon kosher salt
  • 1 inch medium onion, cut half and sliced
  • 3 fresh red chilies, deseeded and minced (dried and re-hydrated can be used as well)
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