Chinese Veg Fried rice

Chinese Veg Fried rice

Chinese Veg Fried rice


45 minutes

Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Vegan:   True
  • Vegetarian:   True
  • Weight Watchers:   13 Points
Cuisine
  • Chinese
  • Asian
  • side dish
  • antipasti
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Ingredients
  • 2 cups Basmati rice or any long grain
  • 1/2 tbsp minced garlic or more if you prefer. At home garlic is used to a minimum and barely a hint.
  • 2 small green chillis chopped fine
  • 2 tbsp sesame oil or olive oil.
  • 1/4 tsp red pepper flakes
  • 1 tsp white pepper powder,
  • 2 tablespoons salt
  • 1 tbsp soy sauce or more to give a stronger colour but we prefer the rice to remain little white and dont really care for the soy taste.
  • 1 tbsp spring onions finely diced
  • 2 tbsp greens of Spring onions.
  • 2 tbsp chilli sauce or more if you prefer a spicier one.
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