
Cilantro Lime Jalapeno Corn
Cilantro Lime Jalapeno Corn is a gluten free and lacto ovo vegetarian side dish. This recipe serves
Preheat oven to 400 degrees F.
Remove the seeds and ribs, and discard. Dice peppers and set aside.
Heat 2 Tbsp olive in in a large pot over medium heat.
Add onion and garlic and saute until softened, 5 to 8 minutes.
Serve in bowls topped with sour cream and chopped fresh parsley.
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Cilantro Lime Jalapeno Corn is a gluten free and lacto ovo vegetarian side dish. This recipe serves
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