Chocolate Asparagus Bundt Cake

Chocolate Asparagus Bundt Cake

Chocolate Asparagus Bundt Cake


45 minutes

Details
  • Serving Size:   12
  • Dairy-Free:   True
  • Vegetarian:   True
  • Weight Watchers:   8 Points
Cuisine
  • dessert
Ingredients
  • 2 cups grated fresh asparagus (about 1 pound), drained
  • 1 teaspoon baking soda
  • 1/3 cup cocoa powder
  • 3 eggs, beaten
  • 2 cups flour
  • 1 teaspoon ground cinnamon
  • 1 to 2 tablespoons grated orange peel
  • 1 cup chopped pecans
  • 1/2 teaspoon Salt
  • 3/4 cup sugar
  • 2 teaspoons vanilla extract
  • 1/2 cup vegetable oil
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Recipe Notes