Chocolate Asparagus Bundt Cake

Chocolate Asparagus Bundt Cake

Chocolate Asparagus Bundt Cake

45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   12
  • Vegetarian:   True
  • Dairy-Free:   True
  • Weight Watchers:   8 Points
  • Show More
Cuisine
  • dessert
Comments
Ingredients
  • 2 cups grated fresh asparagus (about 1 pound), drained
  • 1 teaspoon baking soda
  • 1/3 cup cocoa powder
  • 3 eggs, beaten
  • 2 cups flour
  • 1 teaspoon ground cinnamon
  • 1 to 2 tablespoons grated orange peel
  • 1 cup chopped pecans
  • 1/2 teaspoon Salt
  • 3/4 cup sugar
  • 2 teaspoons vanilla extract
  • 1/2 cup vegetable oil
Instructions

Preheat oven to 350 F.In a large bowl, combine flour, sugar, baking soda, cinnamon, cocoa powder, and salt.

Add oil, eggs, asparagus, orange peel and vanilla; mix well.Fold in pecans.

Pour into a greased and floured 10-in. bundt pan.

Bake for 1 hour or until a toothpick inserted comes out clean. Cool for 10 minutes; remove from pan to a wire rack to cool completely.

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Banana Chocolate Pudding
Banana Chocolate Pudding

Banana Chocolate Pudding requires approximately 45 minutes from start to finish. Watching your

45 minutes
Chocolate Pudding - Rave Diet
Chocolate Pudding - Rave Diet

Need a gluten free, dairy free, lacto ovo vegetarian, and vegan dessert? Chocolate Pudding - Rave

45 minutes
Goldilocks Chia Seed Porridge
Goldilocks Chia Seed Porridge

Goldilocks Chia Seed Porridge could be just the gluten free, dairy free, paleolithic, and lacto ovo

15 minutes