Chocolate Nutella Walnut Cake

Chocolate Nutella Walnut Cake

Chocolate Nutella Walnut Cake

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
45 minutes

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Details
  • Servings:   8
  • Calories:   447
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   24g
  • Carb Total:   33g
  •  
  • Saturated:   15g
  • Fat Total:   32g
  •  
  • Vegetarian:   True
  • Weight Watchers:   19 Points
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Cuisine
  • dessert
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Ingredients
  • 4 eggs
  • 125 g sugar
  • 125 g chopped walnuts
  • 75 g Nutella
  • 75 g dark chocolate
  • 125 g butter
  • 75 g flour
  • 1/2 teaspoon baking powder
  • pinch of salt
Instructions

Beat the eggs with the sugar.

Melt the butter, chocolate & nutella together.

Combine the chocolate mixture with the eggs & stir in the dry ingredients.

Butter & flour a spring form pan.

Add mixture to pan.

Cook at 350 F / 185 C for 40 minutes or until a toothpick inserted into the center comes out clean.

View original preparation instructions

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