Classic Buttermilk Pie requires about 1 hour and 15 minutes from start to finish. One portion of this dish contains approximately 4g of protein, 16g of fat, and a total of 280 calories. This recipe serves 10 and costs 47 cents per serving. Not a lot of people made this recipe,...Read More
Preheat oven to 325 degrees.Beat eggs slightly and add sugar and flour. Then add melted butter and mix well.
Add buttermilk and vanilla and mix.Dust the unbaked pie shell with a little bit of flour.
Pour batter into shell, and then sprinkle a little more flour on top.
Bake at 325 degrees until the custard is set, approximately 1 hour.