
Polenta gnocchi with savoy cabbage and cheese
Polenta gnocchi with savoy cabbage and cheese could be just the gluten free and lacto ovo vegetarian
If the fillets are frozen, thaw them.
Sprinkle the fillets with white wine.
Add some boiling water if needed. Cool slightly and serv with the fish.
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Polenta gnocchi with savoy cabbage and cheese could be just the gluten free and lacto ovo vegetarian
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