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Corn on the Cob in Cilantro and Lime Butter is an American recipe that serves 3. One portion of this dish contains approximately 3g of protein, 32g of fat, and a total of 348 calories. For $1.2 per serving, this recipe covers 6% of your daily requirements of vitamins...Read More
Take bowl and mix the cilantro, lime, and butter well
Take a oven pan and place aluminum foil over it
Add the corn halves
Pour the butter and cilantro mix over the corn. Cover it over with aluminum.Preheat the oven for 400 degree and place it for about 20 minutes.Enjoy and serve as a side dish to any meal!
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