Cottage Pie

Cottage Pie

Cottage Pie


45 minutes

Ingredients
  • 2 lbs. ground beef - 85% lean
  • 2 Tbsp. canola oil
  • 1 Tbsp. each minced garlic and fresh thyme
  • 3 Tbsp. all-purpose flour
  • 2 Tbsp. tomato paste
  • 1 can diced tomatoes (14.5 oz.)
  • 1 cup low-sodium chicken broth
  • 1/2 cup dry red wine
  • 1 Tbsp. Worcestershire sauce
  • 2 tsp. Dijon mustard
  • 1 cup frozen green peas
  • 1/4 tsp. coriander
  • 1/4 tsp. ground ginger
  • 1/8 tsp. cinnamon
  • 1 pkg. (24 oz.) frozen russet potatoes
  • 3 Tbsp. butter
  • 1/3 cup milk
  • 1 cup shredded white Cheddar Cheese
  • Salt and Pepper to taste
  • 1 cup each, diced onion, carrot, and celery
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