Country Breakfast: Tofu and Veggie Scramble With Home Fries

Ingredients

• Tofu and Veggie Scramble
• 12 ounces box Mori-Nu tofu
• 1 tablespoon olive oil
• 1 cup sliced mushrooms
• 1 cup asparagus, chopped
• 1/2 cup onions, chopped
• 1 garlic clove, minced
• 1 1/2 teaspoons Italian seasonings
• 1 1/2 teaspoons tumeric
• 1/2 teaspoon garlic powder
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon crushed black pepper
• 2 tablespoons water
• Home Fries
• 3 inches red potatoes, diced ½ thick
• 2 teaspoons crushed black pepper
• 1 1/2 teaspoons salt
• 2 tablespoons olive oil

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Recipe Notes 

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