
Mangolicious Upside Down Cake
Need a lacto ovo vegetarian dessert? Mangolicious Upside Down Cake could be a spectacular recipe
Mix in the honey and chili powder, then season to taste with salt and pepper.
Bake at 375F for 25 minutes, or until golden brown.
Finely chop the spinach and watercress stems. In a large skillet, melt the butter over medium heat.
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Need a lacto ovo vegetarian dessert? Mangolicious Upside Down Cake could be a spectacular recipe
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