Cranberry Turkey Meatballs
Details
- Serving Size: 8
- Weight Watchers: 2 Points
Cuisine
- lunch
- main course
- main dish
- dinner
Ingredients
- 1 lb. ground turkey
- 1/4 cup dried cranberries
- 2 eggs
- 1/2 cup breadcrumbs
- 1/4 cup Greek yogurt
- 1/2 tbsp apple cider vinegar
- 1/4 cup fresh herbs: I used parsley and thyme
- 1 tsp salt and pepper
Instructions
Preheat oven to 400F and line a baking sheet with parchment paper or a silicon baking sheet.
Place all ingredients in a large bowl and mix with your hands until combined.
Shape into balls and place on prepared pan about 1-inch apart.
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