
Mushroom Crepes
The recipe Mushroom Crepes is ready in about 45 minutes and is definitely a great dairy free,
Combine all liquid ingredients in a blender.
Add the dry ingredients and 1/4 cup melted butter; mix on high.
Let batter rest for 30 minutes.
Heat a nonstick 10 inch skillet over medium high heat.
Add the sugar and allow to melt. Be patient. Make sure that the heat is at its lowest.
Add the lemon juice and mix well.
Add the crepes, 3-4 at a time and allow to cook in the sauce for 1 minute.
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The recipe Mushroom Crepes is ready in about 45 minutes and is definitely a great dairy free,
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