
Honey Glazed Dumsticks
If you want to add more gluten free and dairy free recipes to your repertoire, Honey Glazed Dumsticks
Blend cornflour and water until dissolved
Add prawns, soy sauce, egg and sesame oil and mix well
Combine honey & garlic sauce ingredients in a bowl and set aside
Heat oil on high heat in a wok until the surface shimmers slightly
Deep-fry half the prawns for 1 minute
Remove with a slotted spoon and drain on kitchen paper
Repeat with the rest of the prawns
Drain the oil from the wok (you can save it for later in a jar)
Wipe the wok clean with kitchen paper
Heat the same wok to moderate heat and add the honey & garlic sauce ingredients
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If you want to add more gluten free and dairy free recipes to your repertoire, Honey Glazed Dumsticks
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