Detox slaw

Detox slaw

Detox slaw

45 minutes

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Details
  • Serving Size:   2
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Vegan:   True
  • Vegetarian:   True
  • Weight Watchers:   7 Points
Cuisine
  • side dish
Comments
Ingredients
  • 1¼ cup Green Cabbage Shredded
  • 1½ cup Purple Cabbage,shredded
  • 1 whole Medium Carrot, Shredded
  • 2 Tablespoons Black Sesame Seeds, Toasted
  • ⅛ cups Yellow Onion, Chopped
  • 1 Tablespoon Olive Oil
  • 2 Tablespoons Lemon Juice
  • ½ Tablespoons Maple Syrup Or Honey Or Agave Nectar
  • 2 Tablespoons Tahini Paste
  • ¼ cups Water
  • ½ teaspoons Salt, Or To Taste
Instructions

In a big bowl, mix all the vegetables together.

Mix the dressing ingredients together in another small bowl and stir till you get a uniform paste.

Add more water if needed to achieve the desired consistency.

In a hot skillet, add sesame seeds and toast them till they start jumping out of the skillet.

Pour dressing over the vegetables.

Garnish with toasted sesame seeds and serve.

P.S what is your go to detox food? Will love to know!

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