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Easy, Healthy Peanut Butter Chocolate Chip Cookies is a dairy free dessert. This recipe serves 12 and costs 8 cents per serving. One portion of this dish contains around 2g of protein, 5g of fat, and a total of 93 calories. 1 person were glad they tried this recipe. Head to...Read More
Preheat oven to 350 degrees F and line a cookie sheet with parchment paper. In a large mixing bowl, mix together the cake flour and sugar. Then add the peanut butter and canola oil.
Form a pasty dough, then separate the dough with your hands to form small crumbs.
Add the water and form into a messy dough.
Add the bittersweet chocolate chips and knead gently with hands. Separate dough into 12 to 14 bite-sized balls. Flatten each piece and bake at 350 degrees F for 22 to 25 minutes.
Let it cool down for 30 minutes before serving. Enjoy!
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