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Need a fodmap friendly main course? Eggy In The Basket could be an amazing recipe to try. This recipe serves 1. For $2.25 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. One serving contains 692 calories, 18g of protein, and...Read More
The Bacon: I chopped up 2 slices of bacon and fried in a skillet.The Pancake
Mix: I used 3 ounces of pancake mix and followed directions on the box and adjusted accordingly to my measurements. I then placed about 3/4 of an ounce of butter in a non-stick pan, followed by a round cookie cutter mold in the middle and poured the mix around it.The Egg: I added 1 egg in the cookie cutter mold.Once cooked on the first side, I removed the cookie cutter and easily flipped the pancake and egg over with a spatula.The Syrup: Douse as much maple syrup to your liking.
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