Fresh Herb Omelette
Details
- Serving Size: 1
- Gluten-Free: True
- Weight Watchers: 9 Points
Cuisine
- lunch
- main course
- morning meal
- brunch
- main dish
- breakfast
- dinner
Ingredients
- 2 eggs
- 1/4 teaspoon black pepper
- 1/8 cup green onion, chopped
- 4 cherry tomatoes
- 1 sprig of fresh basil, chopped
- 1/8 cup parmesan cheese, shredded
- olive oil
Instructions
Stir your eggs together in a bowl with the pepper making sure to break the yolks.
Heat a pan to medium-high and pour enough olive oil to cover the bottom of the pan.
Flip the egg over and heat the other side until it is cooked through.
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