Fresh Tomato Mozzarella Side Salad

Fresh Tomato Mozzarella Side Salad

Fresh Tomato Mozzarella Side Salad

By foodista.com

 15 minutes

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Details

Servings: 8
Calories: 213
Protein: 14g
Fiber: 1g
Sugar: 4g
Carb Total: 5g
Saturated: 8g
Fat Total: 16g
Vegetarian: True
Gluten-Free: True
Weight Watchers: 7 Points
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Cuisine

side dish
lunch
salad
main course
main dish
dinner

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Ingredients

1/4 cup Balsamic vinegar
4 Fresh basil leaves, finely chopped or shredded
1/2 cup Extra virgin olive oil
Kosher salt (or any other coarse salt)
Bel Gioioso Fresh Mozzarella (about 16 oz.)
4 Vine ripened tomatoes OR 4-6 Roma tomatoes

Instructions

Slice the mozzarella into 1/2 inch slices.Slice the tomatoes into slices.Arrange the slices alternating the mozzarella and tomatoes in a row.

Drizzle with olive oil and then with balsamic vinegar

Sprinkle with a pinch of Kosher salt.Stack 4 basil leaves together at a time and roll up tightly like a log.Make slices along the rolled up leaves diagonally with a knife. Loosen the leaves and you should see strips of basil leaves.

Sprinkle the strings of basil over the slices of mozzarella and tomatoes.

View original preparation instructions

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