Macaroni Pasta with Fresh Tomatoes Zucchini and Artichokes

Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes

Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes


25 minutes

Details
  • Serving Size:   8
  • Weight Watchers:   16 Points
Cuisine
  • side dish
  • lunch
  • main course
  • main dish
  • dinner
Ingredients
  • 9 ounces package of frozen artichokes
  • 8 oz. can of black olives- chopped
  • 5 Large cloves of garlic – crushed& chopped
  • Dashes of fresh ground black pepper
  • 1 box of your favorite macaroni
  • Olive oil
  • A few stems of fresh oregano or 3 dashes of dried oregano
  • 1 bunch of Italian parsley – chopped
  • Dashes of red pepper flakes
  • Fresh grated Romano cheese
  • Dashes of sea salt
  • 5 oz. can of solid white tuna – drained and shredded
  • 1 Large sweet onion – sliced
  • 7 Vine ripe tomatoes – quartered
  • 2 Zucchini – diced
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