Fried Rice Chinese comfort food

Fried Rice - Chinese comfort food

Fried Rice - Chinese comfort food


45 minutes

Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   12 Points
Cuisine
  • Chinese
  • Asian
  • side dish
  • lunch
  • main course
  • main dish
  • dinner
Ingredients
  • ½ kg rice, cooked earlier and cooled. You can cook the rice the day before and leave it in the fridge overnight to make things simple.
  • 1 large onion, diced
  • 1/2 bunch spring onions, washed and diced
  • 3 eggs, beaten, mixed with a dash of milk
  • 6 rashers bacon, diced
  • ½ large bag mixed diced vegetables (peas, carrots, corn) from the freezer
  • 2 teaspoons light soy sauce
  • Dark soy sauce
  • 2 teaspoons sesame oil
  • White pepper
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Recipe Notes