You can never have too many hor d'oeuvre recipes, so give Fruit and Spinach Salad with "Xocai Activ" Vinaigrette a try. This recipe serves 8 and costs 99 cents per serving. One portion of this dish contains around 3g of protein, 8g of fat, and a total of 109 calories. From preparation...Read More
Put bulbs of green onions and vinegar in bowl to sit while preparing salad. Slowly whisk in "Xocai Activ," then olive oil.
Combine spinach, pear, strawberries, green onion tops, and walnuts in a large bowl. Gradually add vinaigrette in small amounts, until the leaves are lightly coated. Season with salt and pepper. Remaining vinaigrette can be saved for another use.
Serves 8
